Behind the facade
Those who sign up for a tour of Basel with Emma Munzinger get to see the city from a completely different perspective.
An old school maidservant, Munzinger takes guests with her to her new workplace in the home of one of Basel’s most illustrious families.
There, allowed to peek behind doors that are normally shut, visitors can learn all about the history of Basel’s “Daigs” – as the upper crust is called in Basel dialect – as well as picking up many a juicy piece of gossip.
Further information and reservation: guidedtour@basel.com, Tel. 061 268 68 32
There, allowed to peek behind doors that are normally shut, visitors can learn all about the history of Basel’s “Daigs” – as the upper crust is called in Basel dialect – as well as picking up many a juicy piece of gossip.
Further information and reservation: guidedtour@basel.com, Tel. 061 268 68 32
